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Carrot, Apple Ginger, Turmeric Juice Recipe
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Carrot, Apple, Ginger and Turmeric Juice

This zinger of a juice is one of my favorites when winter is fast approaching and I want to give my immune system a boost. Many just go for the traditional Carrot Apple Ginger combination, but I like to throw in a splash of turmeric to give me an extra kick of immunity.
Prep Time10 minutes
Cook Time5 minutes
Course: Drinks
Cuisine: Juice
Keyword: Apple, ginger, Healthy, Immune Boost, Juice, Morning Juice, Turmeric
Servings: 2 small glasses
Calories: 43kcal
Cost: $$

Equipment

  • Juicer (or blender)
  • Chopping Board
  • Sharp Knife

Ingredients

  • 1 inch Fresh Ginger approximately a thumb thickness
  • 1/2 inch Fresh Turmeric can substitute with Turmeric Extract or Turmeric powder
  • 3 large Carrots chopped
  • 1 large Apple try to go for a sweet variety for this is the sweet element in the juice.

Instructions

Juicing Instructions

  • Simply chop the fruit and vegetables into juicing size portions so it can be easily fed into your juicer of choice.
  • Best consumed immediately over some ice to keep it chilled.